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By Ian Putzger
US meat producers must be licking their lips at the prospect of Chinese demand for their product going through the roof.
A planned agreement between Beijing and Washington envisages China ramping-up purchases of US agriculture exports to a level of $40-50bn in two years, according to the White House.
However, some question whether supply chains can cope with a deluge of US meat and produce.
US pork exporters appear ready to unleash a torrent of exports to China. According to the US Department ...
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