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Vermeer, Walter de Vriend, Jelger Kold, Jeppe Sussmann, David

Friesland Campina, Compagnie Fruitiere, Total Produce and Seafoodexport to engage with major carriers and cold chain experts at 6th international perishable logistics and transport conference

London, 29.07.2014 – From fresh produce to protein, cargo owners involved in the fresh and frozen business are counting the costs of specialist transport, logistics and technology as they seek to maintain and grow margins at a time of continued economic uncertainty worldwide. And they are coming to the Cool Logistics Global conference, 30 Sep-2 Oct, Rotterdam, to explore and define what different perishable trades expect in 2015.